Last Week for Spring Menu!

Transition to Summer Menu begins!  Get your Spring favorites before they are gone.

Appetizers:

Small Plate          Brussel Sprout Toasts                 Reuben Rolls

Asparagus Rolls         Chicken & Waffle Croquettes

Taters & Sides:

Chili Cheese Fries               Chili

Sandwiches:

Cuban               Apricot Ham Melt                      Asparagus Melt

Strawberry Gouda Burger             Crabcake

Rhubarb Pork Cutlet                 Carrot Dog

Weekly Features

Chili

Bowl 6

Thick with beef and beans in a spicy sauce.  Served with hush puppies

Events